11
Jun 24
Summer School 6
TUNTWIN Summer School Chemical speciation using X-ray spectroscopy for Environmental and Food Sciences Applications
07
May 24
07
May 24
07
Mar 24
13
Nov 23
13
Nov 23
16
Oct 23
09
Oct 23
04
Apr 23
Summer School
TrainingAgenda_TunTwin_JSI https://tuntwin.org/wp-content/uploads/2023/04/IMG_0750-1.mov https://tuntwin.org/wp-content/uploads/2023/06/SS_TUNTWIN_Moreno-Rojas_Research-Lines-Food-Quality.pdf https://tuntwin.org/wp-content/uploads/2023/06/Sschool_TUNTWIN_Doris-Potocnik-Lidija-Strojnik-Nives-Ogrinc.pdf https://tuntwin.org/wp-content/uploads/2023/06/Sschool_TUNTWIN_Schimmelmann_Light-stable-isotope.pdf https://tuntwin.org/wp-content/uploads/2023/06/Summer-School_TunTwin_Mathieu-Sebilo_spectrometry-of-mass.pdf
06
Mar 23
Summer School
Two_ dimensional liquid chromatography KFAURESample-prep-solidLaure WIEST and Barbara GIROUDSample-prep-liquidLaure WIEST and Barbara GIROUDOrganic micropollutants C MiegeLes apports du numériques dans l’analyse physicochimique LANTERIL’ANALYSE DANS L’ÉVALUATION DE L’EXPOSITION DE E BichonFraudes et MS_F_SaltronFood contact material migrations J TerrasseFocus on the chemical divisionBuleté AudreyControle des produits naturels H_CASABIANCAApplication of omics and MS imaging in Ecotoxicology S_AYCIRIEXApplication mass…